Lost Then

Found

Chef Sanjay Mandhaiya welcomes you to Karravaan, a culinary experience interweaving modern concepts with the rich flavors, spices and techniques from the diverse cultures along the ancient Silk Road.

Timeless favorites, lost recipes, and unique combinations coalesce into an original experience that is steeped in tradition but far from traditional.

LEAD STAFF

Sanjay Mandhaiya
Owner + Executive Chef

Daniel Coughlan
Director of Restaurants

Ilya Agarunov
Chef

Bobby Reilly
General Manager

Brian Swayze
Bar Manager

Maryanne McDowell
Assistant General Manager

RECENT PRESS

Eater
Feature

Washingtonian
Feature

Eater
Feature

Sanjay Mandhaiya

Executive chef

Like modern railways carrying passengers across Europe, the Middle East, India and China, the caravans of the ancient Silk Road traversed the continent carrying with them not just goods for trade but culture, flavors and influence.

>>> The Space